PEACH PECAN OAT BRAN
7 ingredients – 5 minutes – 1 serving
A simple, delicious breakfast you can make in minutes! Loaded with fibre and omega 3 fatty acids that support healthy digestion. Switch up the fruit throughout the season and try a variety of nuts.
Directions
- Bring 1 cup of water to boil in a small pot.
- Add oat bran and salt. Cook for 3 minutes.
- Top with peaches, pecans, ground flax seeds and sweetener, if desired.
Ingredients
- 1/4 cup oat bran (gluten free)
- 1 cup water
- pinch of sea salt
- 1/2 peach, sliced
- 1-2 Tbsps pecans
- 1 Tbsp flax seeds, ground
- 1 Tbsp maple syrup or honey (optional)
